- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 2 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 311
- Total Fat
- 18 g
- Saturated Fat
- 4 g
- Carbohydrates
- 36 g
- Dietary Fiber
- 7 g
- Sugar
- 28 g
- Protein
- 5 g
- Cholesterol
- 13 mg
- Sodium
- 59 mg
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 2 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 311
- Total Fat
- 18 g
- Saturated Fat
- 4 g
- Carbohydrates
- 36 g
- Dietary Fiber
- 7 g
- Sugar
- 28 g
- Protein
- 5 g
- Cholesterol
- 13 mg
- Sodium
- 59 mg
Ingredients
Directions
- Add the iced coffee, condensed milk, coffee syrup and 1 cup ice to a blender. Scoop out the avocado flesh, add it to the blender and blend until smooth, about 2 minutes.
