Recipe courtesy of Brian Hill
Episode: Whole Lotta Loaf
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Beef Stew
Total:
1 hr 40 min
Prep:
5 min
Cook:
1 hr 35 min
Yield:
8 servings
Level:
Easy
Total:
1 hr 40 min
Prep:
5 min
Cook:
1 hr 35 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

In a large stew pot over medium-high heat, add 4 tablespoons olive oil. Add onions, carrots, celery, garlic, cornstarch, tomatoes, turmeric, and red pepper flakes. Saute for 5 to 7 minutes. 

Add the stew beef and the beef stock. Add salt and pepper to taste. Reduce heat and let stew simmer for 1 hour 30 minutes. Stir periodically. Serve hot.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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