Passion Fruit Sangria

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  • Level: Easy
  • Total: 3 hr 18 min
  • Prep: 15 min
  • Inactive: 3 hr
  • Cook: 3 min
  • Yield: about 12 cups
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2 bottles dry white wine

3/4 cup brandy

1/2 cup Triple Sec

3/4 cup simple syrup (equal amounts sugar and water heated until sugar dissolves and cooled)

3/4 cup passion fruit puree

2 cups fresh orange juice

3 oranges, sliced into thin rounds

3 green apples, cored and sliced thinly

2 lemons, sliced into thin rounds

1 cup blackberries, washed and sliced in 1/2


  1. Combine all ingredients in a large pitcher. Cover and refrigerate for 2 hours or up to 2 days. Serve over ice with pieces of the fruit.

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