Recipe courtesy of Bobby Flay

Tropical Slaw with Sweet & Sour Dressing

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  • Level: Easy
  • Total: 1 hr 15 min (includes refrigeration time)
  • Active: 15 min
  • Yield: 4 to 6 servings
  • Nutrition Info
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Ingredients

Directions

  1. Combine the cider vinegar, canola oil, sugar and some salt and pepper in a bowl and whisk until the sugar dissolves.
  2. Combine the pineapple, mango and red cabbage in a large bowl. Season with salt and pepper, add the dressing and toss to coat. Add the green onions and cilantro and toss again. Cover and refrigerate for at least 1 hour before serving.

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