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Recipe courtesy of Cheryl Smith

Show: Melting Pot

Episode: The Soul Kitchen--Jazz and Reggae Supper Party

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Total:: 15 min
Prep:: 15 min

Yield:: 6 to 8 servings

Ingredients

3 cups green or red cabbage, thinly sliced or shredded
2 carrots, julienne or shredded
1 red pepper, julienne
2 scallions, thinly sliced
1/2 medium onion, julienne
1/2 cup mint, chiffonade
1/4 cup peanut oil
1 tablespoon sesame oil
2 tablespoons lime juice
2 tablespoons sugar
Salt
Fresh ground pepper

Directions

Combine the first 6 ingredients in a bowl. In another bowl, mix peanut and sesame oil, lime juice, and sugar until dissolved, then season with salt and pepper to taste. Pour over cabbage mixture.

My Private Notes

Name: Cabbage Slaw
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 6 to 8 servings
Cuisine: asian
Ingredients: 3 cups green or red cabbage, thinly sliced or shredded; 2 carrots, julienne or shredded; 1 red pepper, julienne; 2 scallions, thinly sliced; 1/2 medium onion, julienne; 1/2 cup mint, chiffonade; 1/4 cup peanut oil; 1 tablespoon sesame oil; 2 tablespoons lime juice; 2 tablespoons sugar; Salt; Fresh ground pepper