Recipe courtesy of Michael Voltaggio
Cherry Cola Kalimotxo
Getting reviews...
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 6 to 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 134
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 17 g
- Dietary Fiber
- 1 g
- Sugar
- 13 g
- Protein
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 7 mg
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 6 to 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 134
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 17 g
- Dietary Fiber
- 1 g
- Sugar
- 13 g
- Protein
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 7 mg
Ingredients
Directions
- Blend 1 cup pitted cherries with the red wine until smooth. Strain, then add the lemon juice. Pour some of the strained cherry mixture into each ice-filled glass, top with cola and garnish with fresh cherries with stems.
