Recipe courtesy of Patricia Greenberg

Edamame

Getting reviews...
Save Recipe
  • Yield: 1 pound
Share This Recipe

Ingredients

Directions

  1. Steam soybeans for 20 minutes until slightly soft. Chill. Serve lightly salted.

Limited Time Offer!

Get Food Network Kitchen Premium for $0.99/month for the first 12 months (normally $2.99).

GET THE DEAL