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Chopped "Fixin's" Salad

Recipe courtesy of Ellie Krieger

Show: Healthy Appetite with Ellie Krieger

Episode: Day at the Diner

Chopped "Fixin's" Salad

Name: Chopped "Fixin's" Salad
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 servings
Ingredients: 2 cups chopped green leaf lettuce; 2 cups chopped seeded tomato (about 2 medium); 1 cup chopped dill pickle, half-sour or full-sour (about 2 pickles); 1/2 cup chopped red onion (1/2 a small onion); 2 tablespoons olive oil; 1 tablespoon red wine vinegar; Salt; Freshly ground black pepper

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Level: Easy
Total: 10 min

Prep: 10 min

Yield: 4 servings

Nutrition Info

Level: Easy
Total: 10 min

Prep: 10 min

Yield: 4 servings
Nutrition Info

Ingredients

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2 cups chopped green leaf lettuce

2 cups chopped seeded tomato (about 2 medium)

1 cup chopped dill pickle, half-sour or full-sour (about 2 pickles)

1/2 cup chopped red onion (1/2 a small onion)

2 tablespoons olive oil

1 tablespoon red wine vinegar

Salt

Freshly ground black pepper

Directions

Combine the lettuce, tomato, pickle and onion in a medium bowl. In a small bowl, whisk together the oil and vinegar. Pour the dressing over the salad and toss to coat. Season with salt and pepper, to taste.

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Show: Healthy Appetite with Ellie Krieger

Episode: Day at the Diner

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