Fiery 5 Pepper Shrimp and Watermelon Kabobs

The smoky caramelized flavor of grilled watermelon pairs well with spicy sweet shrimp in these skewers.
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  • Total: 20 min
  • Prep: 15 min
  • Cook: 5 min
  • Yield: 4 servings
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2 tablespoons honey

2 tablespoons orange juice

1 tablespoon McCormick® Grill Mates® Fiery 5 Pepper Seasoning

1 pound large shrimp (26 to 30 count), peeled and deveined

26 to 30 seedless watermelon cubes (1-inch cubes)


  1. Mix honey, orange juice and Seasoning in large bowl. Add shrimp; toss to coat well. Thread shrimp and watermelon cubes alternately onto skewers.
  2. Grill over medium heat 5 minutes or just until shrimp turn pink, turning occasionally.
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