Cool Rhuby Cordial
Recipe courtesy of
Food Network Kitchen
- Total:
- 1 hr 5 min
- Prep:
- 5 min
- Inactive:
- 1 hr
- Yield:
- 1 drink
- Level:
- Easy
Ingredients
Directions
Stir the rhubarb, sugar, and lemon juice together in a small bowl. Set aside until soft and juicy, about 1 hour.
Puree the rhubarb and frozen strawberries, ice cream, vodka, and Cognac in a blender until smooth and pink. Pour into a chilled brandy snifter or parfait glass. Garnish with a strawberry or rhubarb strip. Serve with a thick straw or sundae spoon. Drink.
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