Marshmallow Chick Flower

  • Level: None
  • Yield: 1 cupcake
Save Recipe


3 pink marshmallow chicks, such as Peeps

1 frosted cupcake (about 2 tablespoons frosting works best)

1 large gumball or other round candy


  1. Snip the chicks horizontally, starting at the heads, into 1/8-inch-thick petals. You should have about 8 petals of varying sizes.
  2. Arrange 4 petals at 12, 3, 6 and 9 o'clock around the cupcake. Put the remaining 4 petals on top and between them. Put the gumball in the center.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Homemade Marshmallows

Sweet Potatoes and Marshmallows

Twice Baked Sweet Potatoes with Sea Salt Marshmallow Caramels

Curried Chicken Salad

Large Marshmallow Flower

Mini Marshmallow Flower

Blooming Marshmallow Flowers

Marshmallow Fondant Flowers and Butterflies