Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Sweet Potato Toast with Za'atar
Getting reviews...
- Level: Easy
- Total: 20 min
- Active: 10 min
Directions
- Microwave 2 sweet potatoes until tender, 10 to 12 minutes. Peel and puree in a food processor with 1/4 cup tahini, 2 tablespoons olive oil, the juice of 1/2 lemon, 1 teaspoon kosher salt, 1/2 teaspoon cumin and a pinch of cayenne. Spread on 4 slices multigrain toast. Top with olive oil and za'atar.
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