Recipe courtesy of Debi Mazar and Gabriele Corcos

Fruit Salad: Macedonia

  • Level: Easy
  • Total: 2 hr 10 min
  • Prep: 10 min
  • Inactive: 2 hr
  • Yield: 4 to 6 servings
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1 pound strawberries, hulled and quartered

1 pint blueberries

1 pint blackberries

1 pint raspberries

Juice of 3 oranges

Juice of 1 lemon

2 tablespoons sugar, optional

Small handful fresh mint, leaves picked and chopped


  1. Chop the strawberries and add to a large bowl with the blueberries, blackberries, and raspberries. Add the orange juice, lemon juice, sugar, if using, and mint. Cover with plastic wrap and put in the refrigerator to marinate for at least a couple of hours.
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