Recipe courtesy of A.1.
Recipe courtesy of A.1.
Watch how to make this recipe.
Glazed Chicken Wing Dinner
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- Total: 50 min
- Prep: 10 min
- Cook: 40 min
- Yield: 4 Servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 512
- Total Fat
- 11 g
- Saturated Fat
- 3 g
- Carbohydrates
- 88 g
- Dietary Fiber
- 6 g
- Sugar
- 43 g
- Protein
- 18 g
- Cholesterol
- 83 mg
- Sodium
- 115 mg
A.1. Adds a nice kick to these chicken wings.
- Total: 50 min
- Prep: 10 min
- Cook: 40 min
- Yield: 4 Servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 512
- Total Fat
- 11 g
- Saturated Fat
- 3 g
- Carbohydrates
- 88 g
- Dietary Fiber
- 6 g
- Sugar
- 43 g
- Protein
- 18 g
- Cholesterol
- 83 mg
- Sodium
- 115 mg
Ingredients
Directions
- PREHEAT oven to 400°F. Mix steak sauce and syrup; set aside. PLACE pineapple, carrots and peppers in foil-lined 15x10x1-inch baking pan. Top with chicken wings. BAKE 30 minutes. Pour steak sauce mixture over chicken and vegetables. Continue baking 10 minutes. Spoon over rice.
