Recipe courtesy of Hans Rueffert

Honey-Chipotle Pork Ribs

Name: Honey-Chipotle Pork Ribs
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT4H10M0.000S
Yield: 4 servings
Ingredients: 1 cup honey; 2 cups ketchup; 1 tablespoon grated fresh ginger; 1 (7-ounce) can chipotles in adobo sauce; 3 pounds country style pork ribs, bone in

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Level: Easy
Total: 4 hr 10 min

Prep: 10 min
Inactive: 4 hr

Yield: 4 servings

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Ingredients

1 cup honey

2 cups ketchup

1 tablespoon grated fresh ginger

1 (7-ounce) can chipotles in adobo sauce

3 pounds country style pork ribs, bone in

Directions

In a food processor, combine honey, ketchup, ginger, and 5 chipotles with adobo sauce. Blend until smooth. Taste and add remaining chipotles, or more honey, if desired. If sauce is too thick, thin with a little water or apple juice. Pour half of the sauce over the pork and reserve the rest. Marinate for at least 4 and up to 24 hours.
Prepare a grill or grill pan. Grill the pork ribs until cooked to desired doneness. A little charring on the pork is desired. Remove pork from heat and slather with remaining sauce.