Honey-Chipotle Pork Ribs

  • Level: Easy
  • Total: 4 hr 10 min
  • Prep: 10 min
  • Inactive: 4 hr
  • Yield: 4 servings
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Ingredients

1 cup honey

2 cups ketchup

1 tablespoon grated fresh ginger

1 (7-ounce) can chipotles in adobo sauce

3 pounds country style pork ribs, bone in

Directions

  1. In a food processor, combine honey, ketchup, ginger, and 5 chipotles with adobo sauce. Blend until smooth. Taste and add remaining chipotles, or more honey, if desired. If sauce is too thick, thin with a little water or apple juice. Pour half of the sauce over the pork and reserve the rest. Marinate for at least 4 and up to 24 hours.
  2. Prepare a grill or grill pan. Grill the pork ribs until cooked to desired doneness. A little charring on the pork is desired. Remove pork from heat and slather with remaining sauce.
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