Recipe courtesy of Ina Garten

Fresh Fruit with Honey Vanilla Mascarpone

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 6 servings



  1. Combine the apricots, plums, kiwi and cherries in a bowl. In a separate bowl, combine the mascarpone, honey, vanilla and vanilla seeds. Add the heavy cream and stir until combined.
  2. Pour the mascarpone mixture over the fruit, and serve.