Loading Video...
Recipe courtesy of The Kitchen

Jelly Worms in Dirt

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 2 hr 40 min (includes thickening and chilling times)
  • Active: 20 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

Directions

Special equipment:
20 flexible straws and a clean flower pot, optional
  1. Put 3 cups water in a pan, bring to a boil and turn off the heat. Stir in the strawberry and unflavored gelatin until completely dissolved. Stir in the cream. Pour the hot liquid into a bowl and let stand until slightly thickened, 15 to 20 minutes.
  2. Meanwhile, using a tall drinking glass wide enough to hold all the straws, cut out a circle from the slice of bread to fit in the bottom of the glass. Bundle the straws together with a rubber band and stand them up in the glass, pressing the bottom ends into the circle of bread.
  3. Using a spouted measuring cup, pour the gelatin mixture into the tops of the straws. Refrigerate until chilled and set up completely, 1 1/2 to 2 hours.
  4. Put the chocolate wafers in a resealable plastic bag and crush with a rolling pin. Arrange the crushed cookie on a plate or in a cleaned flower pot.
  5. Use the back of a flat wooden spoon to push the gelatin out of the straws. Toss the jelly worms into the crushed cookies, leaving some to stick out.
Ali Clarke

Dirt Cake

38m Easy 98%
CLASS
Daniel Boulud

Chocolate Souffle

9m Intermediate 99%
CLASS
Giada De Laurentiis

Giada's Holiday Salad

13m Easy 99%
CLASS
34m Intermediate
CLASS
Buddy Valastro

Choco Dirt Tacos

7m Easy 97%
CLASS
11m Easy 94%
CLASS
Lasheeda Perry

3 Mason Jar Desserts

14m Easy 96%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now