Recipe courtesy of James O'Shea

Jicama Salad

Save Recipe
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 servings
Share This Recipe


1 jicama, peeled, julienned

Juice of 1 lime

1 tablespoon olive oil

1 tablespoon chopped cilantro

Salt and pepper to taste


  1. In a medium bowl toss all ingredients together. Serve as a garnish.