Ingredients
1 envelope unflavored gelatin
1/3 cup cold water
1 1/3 cup hot water
1/3 cup fresh lemon or lime juice
4 tablespoons sugar (or 6 packets low-calorie sweetener)
Directions
- Soak the gelatin in the cold water for 3 minutes. Add the hot water and stir until the gelatin is dissolved. Add the juice and sugar and stir until the sugar is dissolved. Refrigerate until set, about 3 hours, or longer.
