Recipe courtesy of Ching-He Huang

Mandarin Martini

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: one 8-ounce drink
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Ingredients

Ice

1/3 cup strained, fresh squeezed mandarin orange juice or tangerine juice

2 ounces vodka

1-ounce orange liqueur

Small edible flowers, for garnish, optional

Directions

  1. Fill a cocktail shaker with ice. Pour in the orange juice, vodka and liqueur and shake well until chilled. Serve in a large martini glass. Float 1 or 2 edible flowers in the drink for garnish, if using.

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