- Level: Easy
- Total: 42 min
- Prep: 30 min
- Inactive: 12 min
- Yield: 8 servings
Ingredients
1 large head cabbage, rinsed and shredded
1 large onion, peeled and chopped
1 green bell pepper, seeded and chopped
1 small can diced pimento, undrained
1/2 cup pickled relish (sweet pepper relish)
Salt
1/2 cup very warm water
3/4 cup white vinegar
1 cup sugar
Directions
- Trim cabbage and rinse with cold water. Place in mixing bowl. Add onion, bell pepper. Add pimento and pickled relish, and season with salt.
- Mix together water and vinegar. Add sugar and stir to dissolve. Add to cabbage and mix well. Pat down and marinate overnight in refrigerator.
