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Papa's Slaw
Recipe courtesy of Willadeene Parton
Recipe courtesy of Willadeene Parton
Show: FoodNation with Bobby Flay
Episode: Smoky Mountains of TN

Papa's Slaw

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  • Total: 2 hr 15 min
  • Prep: 15 min
  • Cook: 2 hr
  • Yield: 4 to 8 servings
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  • Total: 2 hr 15 min
  • Prep: 15 min
  • Cook: 2 hr
  • Yield: 4 to 8 servings

Ingredients

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Directions

  1. Grind or chop fine cabbage, peppers, carrots and onions. Sprinkle salt over mixture and let stand 2 hours. Drain well. Add celery seed, mustard seed, vinegar and sugar. Put in covered dish in refrigerator.

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Show: FoodNation with Bobby Flay
Episode: Smoky Mountains of TN
Categories:
Vegetarian American Southern Recipes Picnic Salad Recipes Cabbage Recipes Carrot Recipes Side Dish Gluten Free High Fiber Low-Fat

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