16 Easy Cream Cheese Dips Everyone Will Love

Cream cheese is a staple you should always have on hand in your refrigerator. While it’s great as a bagel topping or in a creamy cake frosting, we prefer it as the base for decadent, delicious dips. The perfect appetizer, these creamy dips are quick to assemble, easy for guests to serve themselves, and can often be prepared ahead of time. Win-win-win, if you ask us. So, next time you’re hosting a weekend brunch or gearing up for a game day party, make sure you have room for dip on the table! We recommend this dip, which boasts pickle flavor and crispy crunch — without deep frying! And since both the dip and topping are laced with ranch seasoning, you get the perfect tangy flavor in every bite. Serve with cucumber spears and wavy potato chips for dipping.

Toasted pistachios add a hearty, nutty crunch to Trisha's cheesy dip! A dash of white vinegar adds a much-needed punch of acid, which helps to temper the richness of cream cheese, mayonnaise and Cheddar. Make this ahead of time to cut down on last-minute effort and chill until it's time to serve!

This sinfully rich and creamy dip is packed with Cheddar, Colby Jack, cream cheese and ham. As if that wasn’t enough, it’s all baked inside a crusty bread bowl. We’ve added piquanté peppers as a tangy, sweet contrast to the gooey richness, too. Turning the extra bread from the bowl into crunchy, garlicky bread sticks ensures there's plenty for dipping on game day or at your next party.

This is our best version of the classic party dip. It's savory and creamy with a slight tang from cream cheese, sour cream and Parmesan — so hard to resist! We like to use frozen whole leaf spinach and chop it ourselves for more control over the finished texture of the dish.

This easy dip with Midwestern roots is the perfect thing for last-minute company because it only has 4 ingredients. Plus, you likely already have them in your refrigerator! Enjoy it slathered on a rich buttery cracker or some crisp fresh vegetables.

Looking to add a little kick to your next event? Valerie's chile-studded dip is sure to do the trick. She adds hatch chiles, scallions, lime zest and sour cream to a cream cheese base, then bakes it until gooey and bubbly with a layer of shredded cheese on top.

Don't let cheese board leftovers go to waste! Ree has a simple recipe that will turn whatever you have on-hand into a savory and delicious dip. Cream cheese plays a big role here, acting as the emulsifier to make one smooth, creamy dip out of several different cheeses.

Make Trisha's dip once and you'll be asked to bring it to every party after! Like all great snacks and apps, this dip heavily relies on cheese, using cream cheese, sharp Cheddar and Monterey Jack. A layer of buttery cracker crumbs on top adds the most crave-worthy finishing touch!

Ree's fan-favorite dip tastes like a million bucks — but it certainly costs less to prepare it! Most of the ingredients needed, like cream cheese, mayonnaise and Cheddar cheese, are most likely in your fridge already! Salty bacon, rich blue cheese and slivered almonds add a delightful blend of flavor and texture.

This rich, garlicky dip will have everyone crowding the snack table. We've taken a beloved shrimp-and-pasta dish and made it into a creamy, crowd-pleasing appetizer. You can make it ahead to take to a nearby potluck, then ask your host if you can borrow some oven space to quickly bake it.

Ina’s onion dip is sure to be a real crowd-pleaser. Caramelized onions add sweet flavor to a cream cheese base, which truly takes this dish above and beyond any onion dip you’ve had before. Serve with veggies, crackers and chips — or really whatever crudités you prefer!

Why not make hosting easier for yourself?! This dip has all the flavor of stuffed mushrooms, but cuts out the effort of scooping filling into individual bites. With cream cheese, sausage and Parmesan, plus a layer of golden-brown breadcrumbs, it's sure to please anyone at the party!

Ina's easy, elegant dip is the perfect addition to a weekend brunch. It comes together in ten minutes, and pairs well with a wide assortment of crudités! Cream cheese and sour cream make the dip smooth and rich, while smoked salmon and fresh dill add plenty of flavor.

Bacon and cheese — what more could you ask for?! Rachael's easy, cheesy dip is baked in the oven and served warm, topped with chopped almonds for crunch. It pairs well with a variety of dippers, from veggies and crackers to toasted breads and chips.

Creamy with a little kick, Ree's cheesy crab dip is the perfect dish for your next gathering! She serves this dip with fried wonton wrappers for a dipper reminiscent of the classic appetizer, but it pairs equally well with crackers or veggies. Bake it until brown and bubbly for a truly delicious dish!