Great Grilled Vegetables

Grill summer veggies to make simple, fresh side dishes from Food Network chefs.

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Photo By: Yunhee Kim ©Yunhee Kim 2011

Photo By: Tara Donne ©Tara Donne

Photo By: Antonis Achilleos

Photo By: Con Poulos ©Con Poulos

Photo By: Antonis Achilleos

Photo By: Con Poulos

Photo By: Antonis Achilleos

Eggplant with Peanut Dressing

A simple peanut butter-based sauce adds a salty-sweet twist to grilled eggplant.

Get the Recipe: Grilled Eggplant with Peanut Dressing

Guy's Grilled Romaine With Blue Cheese-Bacon Vinaigrette

Throw romaine on the grill for a surprising superstar summer side dish.

Get the Recipe: Grilled Romaine With Blue Cheese-Bacon Vinaigrette

Tyler's Mexican Grilled Corn

Tyler adds tons of flavor to in-season grilled corn on the cob by making it Mexican-style with cheese and chili powder.

Get the Recipe: Mexican Grilled Corn

Rachael's Bacon Wrapped Asparagus Bundles

Cook Rachael's quick and easy asparagus bundles on the grill for an impressive summer side.

Get the Recipe: Bacon Wrapped Asparagus Bundles

Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella

Giada's hearty, fresh grilled mushrooms could also work as a vegetarian main course.

Get the Recipe: Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella

Bobby's Toasted Israeli Couscous Salad with Grilled Summer Vegetables

Here's a new take on summer salad, with grilled veggies mixed with couscous.

Get the Recipe: Toasted Israeli Couscous Salad with Grilled Summer Vegetables

Bobby's Grilled Zucchini Salad

Zucchini sliced lengthwise grills up beautifully. Just toss it with some Romano cheese, crunchy pine nuts and a tangy vinaigrette to create a grill-master side dish.

Get the Recipe: Grilled Zucchini Salad with Lemon-Herb Vinaigrette and Shaved Romano and Toasted Pine Nuts

Rachael's Easy Grilled Potato Salad

Grilled potatoes can be dry, but Rachael tosses them with an herby vinaigrette right off the grill so they soak in the moisture and flavor.

Get the Recipe: Grilled Potato Salad

Grilled Summer Squash

Get summer squash while it's in season and grill it up with parsley and mint. A sprinkle of shaved ricotta gives a hint of salt.

Get the Recipe: Grilled Summer Squash

Smoky Corn On the Cob

Cooking corn on the grill is easy. Just remove the silk, then fold the husk back up and put the whole ear on the grill.

Get the Recipe: Smoky Corn On the Cob

Grilled Panzanella Salad

Serve this grilled bread and veggie salad as a main dish for four or as a side dish for a larger group.

Get the Recipe: Grilled Panzanella Salad

Grilled Red Onions

Onions on the grill get tender and sweet, the perfect side dish for grilled meats.

Get the Recipe: Grilled Red Onions

Grilled Corn on the Cob with Cilantro Pesto

Cilantro pesto makes a fresh, unexpected topping for sweet corn.

Get the Recipe: Grilled Corn on the Cob with Cilantro Pesto

Grilled Bok Choy

You'll need only six ingredients for this easy grilled side dish.

Get the Recipe: Grilled Bok Choy

Grilled Lime Scallions

For a simple side, throw some scallions on the grill and simply dress them with lime juice and a little spice.

Get the Recipe: Grilled Lime Scallions

Grilled Corn and Tomato Salad with Thai Basil Vinaigrette Dressing

Summer salad takes an Eastern route when dressed with Thai basil vinaigrette.

Get the Recipe: Grilled Corn and Tomato Salad with Thai Basil Vinaigrette Dressing

Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese

Bobby grills corn inside the husk after removing the silk and re-covering the corn with the husk. Once the corn is cooked, brush it with garlic butter before topping with cotija cheese and a squeeze of lime.

Get the Recipe: Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese