- Level: Easy
- Total: 2 hr 5 min
- Active: 5 min
- Yield: 10 to 12 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 12 servings
- Calories
- 688
- Total Fat
- 39 g
- Saturated Fat
- 28 g
- Carbohydrates
- 74 g
- Dietary Fiber
- 5 g
- Sugar
- 65 g
- Protein
- 13 g
- Cholesterol
- 64 mg
- Sodium
- 270 mg
Make this hot chocolate drink if you’re having a holiday or Halloween party. Throw everything in the slow cooker and make good on all your other chores and preparation, then reward yourself and your guests with hot cups of this delicious drink.
- Level: Easy
- Total: 2 hr 5 min
- Active: 5 min
- Yield: 10 to 12 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 12 servings
- Calories
- 688
- Total Fat
- 39 g
- Saturated Fat
- 28 g
- Carbohydrates
- 74 g
- Dietary Fiber
- 5 g
- Sugar
- 65 g
- Protein
- 13 g
- Cholesterol
- 64 mg
- Sodium
- 270 mg
Ingredients
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Directions
- Add the sugar, cocoa, milks, cream and hazelnut spread to a slow cooker and whisk to incorporate; the mixture will be speckled with the hazelnut spread. Add the chocolate chips and stir. Cook on low for 2 hours, stirring occasionally.
- Add the vanilla and salt and stir. The hot chocolate can be held for 1 to 2 more hours on the warm setting. Ladle into mugs, then top with the marshmallow creme and sprinkle with the chopped chocolate.
