Recipe courtesy of Robin Miller

Roasted Zucchini with Fresh Thyme

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  • Level: Easy
  • Total: 15 min
  • Prep: 5 min
  • Cook: 10 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Preheat oven to 450 degrees F.
  2. Coat a large baking sheet with cooking spray.
  3. Arrange zucchini halves, flesh side up, on prepared baking sheet. Drizzle olive oil over zucchini. Season the flesh with salt and black pepper. Season with garlic powder. Sprinkle thyme over top.
  4. Roast 8 to 10 minutes, until tender and golden brown.

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