Recipe courtesy of Sandra Lee
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Warm Orzo Salad with Mint and Feta
Total:
14 min
Prep:
4 min
Cook:
10 min
Yield:
4 servings
Level:
Easy
Total:
14 min
Prep:
4 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In large pot of boiling, salted water, cook orzo per package directions. When orzo is al dente, remove from heat and add frozen peas to cooking water. Let sit for 1 minute.

Drain and transfer to a serving bowl. Stir in remaining ingredients. Serve warm.

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