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Total:: 25 min
Prep:: 5 min
Cook:: 20 min

Yield:: 4 servings

Ingredients

1 tablespoon vegetable oil
4 bone-in pork chops, 1/2-inch thick (about 1 1/2 pounds)
1 can (10 3/4 ounces) Campbell's® Condensed Golden Mushroom Soup
1/4 cup water

Directions

Heat the oil in a 10-inch skillet over medium-high heat. Add the pork and cook until well browned on both sides.

Stir the soup and water in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes or until the pork is cooked through.

My Private Notes

Name: Super Moist Pork Chops
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H20M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 4 bone-in pork chops, 1/2-inch thick (about 1 1/2 pounds); 1 can (10 3/4 ounces) Campbell's® Condensed Golden Mushroom Soup; 1/4 cup water