Tomato Salad

Name: Tomato Salad
Yield: 4 servings
Ingredients: 4 tablespoons olive oil; 1 teaspoon Dijon mustard; 1 1/2 tablespoons red wine vinegar; Salt and freshly ground black pepper; 4 medium vineripened tomatoes, thinly sliced; Chopped chives, parsley and basil; Sliced pitted black olives

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Level: Easy

Yield: 4 servings

Level: Easy

Yield: 4 servings

Ingredients

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4 tablespoons olive oil

1 teaspoon Dijon mustard

1 1/2 tablespoons red wine vinegar

Salt and freshly ground black pepper

4 medium vineripened tomatoes, thinly sliced

Chopped chives, parsley and basil

Sliced pitted black olives

Directions

Combine olive oil, mustard and vinegar; season with salt and pepper. Set tomatoes in a shallow pan, pour dressing over top and garish with chopped herbs and sliced black olives

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Tomato Salad

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