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Slow-Cooker Corn Dip
Total:
3 hr 15 min
Active:
15 min
Yield:
6 servings
Level:
Easy
Total:
3 hr 15 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Special equipment: a slow cooker

Combine the corn, cream cheese, pimientos, jalapeños, garlic, chili powder and some salt in a slow cooker. Cook on low heat for 1 hour. Stir to mix in the cream cheese. Continue to cook for another 2 hours. Stir in the cilantro and season with salt.

Serve warm with tortilla chips for dipping.

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