Peasant Salad

  • Total: 20 min
  • Prep: 20 min
  • Yield: 4 servings
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1 cup plain yogurt

1/4 cup red wine vinegar

3 tablespoons olive oil

1/2 lemon, juiced

2 teaspoons garlic powder

1 teaspoon paprika

Salt and pepper, to taste

6 Roma tomatoes, sliced

1/2 red onion, sliced

4 kirby cucumbers, sliced

2 tablespoons capers

1 bunch mint leaves

8 stuffed grape leaves


  1. For dressing: whisk together yogurt, vinegar, oil and lemon until smooth. Season with garlic powder, paprika, salt and pepper. Refrigerate until needed.
  2. On a large platter, layer tomatoes, onion and cucumbers. Top with capers, mint and grape leaves. Drizzle with yogurt dressing before serving.
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