Vinters Martini - "the California"

Name: Vinters Martini - "the California"
Ingredients: 1-ounce Vya (a California Vermoth); 2-ounces Skyy Vodka

1-ounce Vya (a California Vermoth)

2-ounces Skyy Vodka

Combine all ingredients in an ice-filled mixing glass. Stir and strain into a chilled martini glass. Garnish with frozen red grapes.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Recipe courtesy of Andrea Immer, Starwood Hotels and Resorts

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