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Gobble, Gobble

Yes, the turkey season is upon us, and it is time to chow down Neely-style. Pat and Gina are starting off with the juiciest Deep Fried Turkey With Cranberry Chutney you'll ever put in your mouth. Next they give a favorite vegetable a holiday twist with Broccoli and Pecan Brown Butter. If that isn't enough, loosen your belts because there's something to satisfy your sweet tooth - Gina's Pumpkin Cheesecake. It's a meal that everyone will be gobbling right up!

Retro Thanksgiving

Episode | From: The Kitchen
The Kitchen goes back in time to give "oldie but goodie" Turkey Day staples a tasty update. Dynamic duo Jeff Mauro and Geoffrey Zakarian team up for Thanksgiving's power couple: the Classic Thanksgiving Turkey and Vintage Cranberry Sauce Mold. Then, Katie Lee Biegel's spectacular sides -- Grits Dressing and Broccoli Casserole -- are not to be missed, Sunny Anderson gives her Grandma Williams' Squash Pie a citrusy makeover with Lemon Whipped Cream and Geoffrey finishes off the meal with the perfect Pan Gravy.

Stir-Fried Asian Tofu

Recipe | Courtesy of Michele Urvater
Total Time:
50 minutes

Instant Entree

Video | 04:00
The contestants must incorporate scallops and instant noodles into their entrees.

Curtis Aikens' Abc Soup

Recipe | Courtesy of Curtis Aikens
Total Time:
1 hour 35 minutes

Grand Slam Sammy

This trip, Guy Fieri's hittin' the road for serious sammys and more! First, a vegan joint in Avon-by-the-Sea, N.J., is plating plant-based perfection with the-bomb beet burgers and a top-notch tempeh melt. Then, TOC champ Tiffani Faison's bringin' Southern barbecue to Boston with fired-up fried chicken, Mom's broccoli and out-of-bounds brisket. Finally, it's craveable comfort in Cali at a San Luis Obispo family spot mixin' it up with lights-out lamb kofta and a prime-time tri-tip.

Grilled Asian Vegetable Couscous

Recipe | Courtesy of Ching-He Huang
Total Time:
30 minutes

Crudite Platter

Recipe | Courtesy of Food Network Kitchen
Total Time:
30 minutes

Boy's Night In

Episode | From: Big Daddy's House
Calling all sons! It's time to get in the kitchen with your mom and dad and start making some magic! Big Daddy cooks up dishes inspired by his sons Josh and Justin. First, Aaron makes the Everything but the Kitchen Sink Chicken Tenders Salad. Then, he assembles Josh's Roast Pork Sandwich with Broccoli Rabe and Provolone Cheese, and finally he bakes up some delicious, Oven Baked Seasoned Fries. When everything comes together perfectly, Aaron's youngest son, Justin, joins him and together they sit down for a Boys Night In.

Waste Not, Want Not

Episode | From: The Pioneer Woman
Ree Drummond is reclaiming kitchen scraps and transforming them into star dishes. Peels, stems and bones destined for the trash are instead turned into crispy Roasted Potato Peels, Stir Fried Broccoli Stems and an awesome all-purpose Overnight Chicken Broth. Then she raids the fridge for leftovers to use in a frugal Crisper Crash Frittata and gives past-its-prime fruit a second chance with Leftover Fruit Bread. Ree turns pie crust scraps into three stunning treats and finally upcycles cheese scraps into the ultimate Leftover Cheese Dips.

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