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Apricot Manhattans

Recipe | Courtesy of Valerie Bertinelli
Total Time:
45 minutes

Salsa Verde

Recipe | Courtesy of Valerie Bertinelli
Total Time:
10 minutes

Mini Date Nut Carrot Muffin Sandwiches with Cream Cheese Center Frosting

Recipe | Courtesy of Sandra Lee
Total Time:
35 minutes

Pumpkin Pie with Bourbon-Maple Whipped Cream and Cinnamon Crunch

Recipe | Courtesy of Bobby Flay
Total Time:
2 hours 15 minutes (plus cooling)

High-Protein Breakfast Tacos

Recipe | Courtesy of Young Sun Huh
for Food Network Kitchen
Total Time:
1 hour 10 minutes

Sweet Potato-Chocolate Chip Mini Muffins

Recipe | Courtesy of Food Network Kitchen
Total Time:
30 minutes

Steamed Asparagus

Recipe | Courtesy of Wolfgang Puck
Total Time:
16 minutes

Classic Panzanella

Recipe | Courtesy of Valerie Bertinelli
Total Time:
35 minutes (includes draining time)

Honey and Hazelnut Granola

Recipe | Courtesy of Valerie Bertinelli
Total Time:
1 hour 25 minutes (includes cooling time)

Prosciutto and Melon Panino

Recipe | Courtesy of Giada De Laurentiis
Total Time:
11 minutes

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