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4-Ingredient Pulled Pork Pastor Sliders

CLASS | Courtesy of Sunny Anderson
27m Easy

Out on the Town

Episode | From: Emeril's Florida
Emeril travels to hotspots that are located in downtown areas where you can start or end your evenings. The first stop is "Meat Market" in the heart of South Beach. It's the quintessential Miami hotspot, with glamorous appointments and even more glamorous people. The food is all high quality...from ingredients to presentation...and it's a great place to showcase 'South Beach' cuisine. Next Emeril heads to downtown St. Petersburg to "The Birchwood Hotel" that's home to two popular hotspots for creative and elegant dining as well as rooftop drinks and events. Then Emeril travels to fast-growing downtown West Palm Beach on Florida's east coast to "Hullabaloo" an Italian gastropub with twists on Italian classics paired with craft beers, wines and cocktails. For the final segment Emeril prepares another fresh Florida seafood dish, Florida Crab and Corn Cheesecake.

Pretzel-Mustard-Crusted Pork Tenderloin Sliders

CLASS | Courtesy of Arlyn Osborne
21m Easy

Pull-Apart Cuban Sliders

CLASS | Courtesy of Gabriela Rodiles
25m Easy

Potato Latkes

Recipe | Courtesy of Sherman's Deli & Bakery
Total Time:
1 hour 35 minutes (includes cooling time)

Rosemary Vegetable Kebabs

Recipe | Courtesy of Ellie Krieger
Total Time:
26 minutes

Shrimp Povlik

Recipe | Courtesy of Graham Kerr
Total Time:
35 minutes

Avocado Frenchman's Cove

Recipe | Courtesy of Graham Kerr
Total Time:
25 minutes

Roasted Oysters in Beer with Home-Made Hot Sauce

Recipe | Courtesy of Bobby Flay
Total Time:
25 minutes

Christmas Tree Antipasto Salad

CLASS | Courtesy of Emily Weinberger
24m Easy

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