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Beef Bourguignon

Video | 03:34
Tyler makes his Ultimate version of classic Beef Bourguignon.

Ask Aida: What's Cardamom?

Video | 01:09
Aida talks about the spice cardamom and how to use it in cooking.

Whipping Cream by Hand

Video | 02:12
Stephanie Boswell goes back to the basics as she whips up smooth and silky cream, perfect for topping any dessert.

Barefoot in Paris

Episode | From: Barefoot Contessa
It’s the ultimate mouth watering adventure as Ina Garten, The Barefoot Contessa, shows you the best of Paris then shares her secrets for French food made easy. She’ll show you how to create simple and elegant French dishes when you entertain at home.

Winter in Provence

Episode | From: Ten Dollar Dinners
Melissa d'Arabian warms up with warming French favorites. She simmers a pot of Daube a la Provencale, a classic French beef stew, and serves it with a traditional side, pasta-based Macaronade. For dessert, her Orange-Olive Oil Cake is tender, moist, and not too sweet. Bon appetit!

Chickpea Socca

Video | 01:39
Mary Berg forgets about serving size when biting into this crisp and savory French chickpea pancake.

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