Explore the heart (and belly) of France with Wolfgang Puck. Wolfgang's adventures take him from the top kitchens of Paris' best restaurants, to the rustic country kitchens where they still make dishes the way they did centuries ago, to food turned into art.
The home cooks learn about Julia Child's pioneering career in television and face challenges inspired by her show The French Chef. First, head chef Antonia Lofaso challenges them to make a perfect French omelette. Then they must make a dessert inspired by one of Julia's episodes. Antonia and guest judges Stephanie Boswell and Sherry Yard eliminate one competitor.