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Showing 2,901 - 2910 of 5,141 results for french
Meringues
Video
| 06:06
Chef Antonia Lofaso goes back to basics to make uncooked French meringue and cooked Swiss and Italian meringues.
Parmesan Garlic Fries
Video
| 02:08
Ree Drummond upgrades store-bought French fries by piling them high with grated Parmesan cheese and garlicky butter.
Grilled Summer Ratatouille
Video
| 03:02
Geoffrey fires up the grill to put a charred spin on a classic French dish. Adding smoked salt further enhances the flavor.
Caramelized Onion, Spinach and Gruyere Cheese Strata with Sauteed Cherry Tomatoes
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 1 hour 25 minutes
How to Caramelize Onions
Article
If you’re wondering how to caramelize onions, we’ve got you covered with a step-by-step guide, plus answers to common question like how to caramelize onions fast.
Cutthroat After-Show Lemon Bar
Video
| 04:53
Alton reveals the sabotages for surf and turf, sandwiches and lemon bars.
Guacamole Bruschetta
Video
| 30:35
Kelly Senyei puts a Tex-Mex twist on bruschetta that makes it twice as filling and perfect for pleasing a crowd.
Cream Puffs with Craquelin
Video
| 40:25
Make classic pate a choux dough for tender cream puffs, plus raspberry-flavored craquelin -- small discs of dough baked on the puffs for that distinctive crackled top. There's also light-as-air chocolate mousse to fill these impressive sweet treats.
