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Showing 5,051 - 5060 of 5,150 results for french
Mushroom Bisque
Episode
| From:
Magnolia Table with Joanna Gaines
Celebrating her love of mushrooms, Joanna creates a beautiful meal including Mushroom Bisque, Cherry Burrata, fresh French bread with a Garlic Chive Compound Butter and a Chocolate Molten Cake for dessert.
Ultimate European Country Kitchen
Episode
| From:
Ultimate Kitchens
In a blend of French, Italian, Spanish and Greek styles, this country kitchen resembles an elegant living room. Also, visit an urban live/work loft with an eclectic 'shabby chic' kitchen.
Classic American Sandwiches
Episode
| From:
Wolfgang Puck
Wolfgang visits the historic landmark, Phillipe's, in downtown L.A., where the French Dip sandwich was invented. Wolfgang makes a seared salmon sandwich and a warm chicken aioli sandwich on Panini bread.
Ooey Gooey Cheese
Episode
| From:
Emeril Live
Emeril loves it when it's ooey gooey. Ooey Gooey cheese recipe include Karen's French Harvet Soup, Mashed Potatoes with Cantal, roasted Red Onions Stuffed with mascarpone Mousse, and Asparagus Tart with Vacherin
Mary Gray & The Golden Gals
Episode
| From:
Food Network Specials
Mo Rocca meets retired teacher and Fishkill, N.Y., resident Mary Gray and her three dearest friends — Lillian, Frances, and Estelle. The four widows lean on each other for everything, they love to laugh and so family and friends dub them "The Golden Girls." Mary was born in America, but she is of Polish decent, so she teaches Mo how to make multiple varieties of scrumptious pierogi - some are savory and filled with sauerkraut or meat, and some are sweet and filled with blueberries. The episode may or may not end with a polka.
Simple Sauces in Mitchelville MD
Episode
| From:
Food 911
Tyler helps a home cook in Mitchelville, MD, who loves to cook but needs a lesson in sauces. Together they work through four classic French sauces: remoulade, bechamel, beurre blanc and a basic brown sauce.
Al Roker's Around the World in NYC
Episode
| From:
Food Network Specials
Al explores a world of flavors, recipes, and eating styles?and never leaves home to do it! Traveling through NY's five boroughs, Al samples Ethiopian, French, German, Jamaican, Polish, Russian, Greek, Mideastern, Indian?even Liberian fare.
Al Roker's Around the World in NYC
Episode
| From:
Food Network Specials
Al explores a world of flavors, recipes and eating styles, and never leaves home to do it! Traveling through NYC's five boroughs, Al samples Ethiopian, French, German, Jamaican, Polish, Russian, Greek, Mideastern, Indian, and even Liberian.
Battle Sweetfish
Episode
| From:
Iron Chef
Returning to Kitchen Stadium is prestigious young Japanese Chef Haruyoshi Omino, Head Chef of Omino Restaurant, Tokyo. Chef Omino's specialty is creating formal Japanese dishes, and will go up against French trained Iron Chef Sakai.
