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Showing 8,121 - 8130 of 8,286 results for fresh herb recipes
Stuffed Stuff
Episode
| From:
Emeril Live
It's all about foods that get stuffed! Tonight, Emeril's making a menu you're sure to love.
Recipes include Roasted Garlic-Stuffed Olive Martinis, Cornish Meat Pasties, Sicilian-Style Stuffed Beef Roulades, Provencal-Style Stuffed Zucchini,and Trout Stuffed with Herbs and Garlic.
Fresh From the Garden
Episode
| From:
The Essence of Emeril
You spent hours toiling away in your home garden, so show off your fresh vegetables with these recipe ideas. Emeril will turn your green thumb into amazing dinners.
Weekday Get-Together
Episode
| From:
How to Boil Water
You can get together during the week just as easily as the weekend. Recipes include: Grilled Beef Tenderloin; Fresh Corn Tomato Salad; Grilled Peasant Bread With Olive Butter.
Weekday Get-Together
Episode
| From:
How to Boil Water
You can get together during the week just as easily as the weekend. Recipes include: Grilled Beef Tenderloin; Fresh Corn Tomato Salad; Grilled Peasant Bread with Olive Butter.
Reheasal Night Dinner
Episode
| From:
Viva Daisy!
Daisy shares tips for a quick dinner that tastes like it took all day. With recipes for Yellow Rice with Corn, Chicken Ajillo and fresh Caribbean Breeze cocktails.
Broccoli Salad with Peanut Vinaigrette
Recipe
| Courtesy of Mary Sue Milliken|Susan Feniger
- Total Time:
- 20 minutes
Canadian Week: Dining from One of Canada's Top Chefs
Episode
| From:
Cooking Live
Our salute to Canada continues with a sample of fine dining in the north. Chef Robert Feenie will share elegant recipes from the famous Lumiere Restaurant. Recipes: Warmed Smoked Black Alaskan Cod Salad; Baked Fresh Canadian Sablefish; Seared Quebec Foie Gras with Okanagan Peaches.
Get Healthy: Healthy Entertaining
Episode
| From:
Cooking Live
Put together a healthy menu for your next party. Robin Vitetta-Miller joins Sara to prepare a healthy feast for your next party that'll satisfy anyone's palate. Recipes: Mixed Greens with Tomato-Ginger Dressing; Herb-Grilled Salmon with Papaya-Chile Salsa; Creamy Polenta with Smoked Gouda and more.
