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Showing 8,131 - 8140 of 8,286 results for fresh herb recipes

Sweet Summer Classics

Episode | From: Cooking Live
Summer and fresh fruit go hand in hand. Today, learn to make quick and easy sweet summer classics. Recipes: Stuffed Peaches from Piedmonte; Cherry Crumbcake Squares; Apricot Tart; Sweet Cherry & Apricot Cobbler

Comfort Foods: Sour Dough Bread Baking

Episode | From: Cooking Live
Nothing smells better than fresh baked bread! Bread baker Dan Leader joins Sara to unlock the secrets of baking with sourdough. Recipes: Sourdough Rye with Caraway Seeds; Pain au Levain; San Francisco Sourdough.

Tree Trimming Party

Episode | From: Everyday Italian
Giada loves to host a spectacular tree-trimming party. While her friends fill the tree with beautiful decorations, Giada fills their appetites with seasonal Italian favorites. A hearty soup brimming with fresh seafood, pizza sprinkled with flavorful herbs, and a decadent pannetone trifle for dessert. At a party like this, you can’t help but catch the holiday spirit.

Emeril's Summer Splash

Episode | From: Emeril Live
Easy summer recipes include Summery Citrus, Ginger, and Raspberry Punch; Cantaloupe, Prosciutto, Arugula and Almond Salad; Farfalle with Fresh Tomatoes, Wine, Olives and Golden Raisins; and Lemon, Rosemary, and Balsamic Marinated Grilled Chicken Thighs.

International Soups and Stews

Episode | From: Emeril Live
It's a passport to flavor, international soups and stews with recipes like: Jamaican Chiled Avocado Soup with Fresh Ginger and Lime Crema, Swedish Yellow Pea Soup, African Peanut Soup, and Mexican Pozole Verde

Thanksgiving Desserts

Episode | From: Cooking Live
Master baker Flo Braker makes holiday desserts that are sure to become family traditions. Recipes: Sour Cream Pastry; Pumpkin Pastries; Spicy Pecan Roll with Eggnog Ice Cream; Fresh Ginger Cake; Kim's Puff Pastry Cornucopia.

Basics of Grains

Episode | From: Cooking Live
Today, discover ancient grains as well as fresh ideas for quotidian staples. Recipes: Feta Wheat Berry Salad; Middle Eastern Tabbouleh and Lamb; Toasted Barley Salad; Quinoa and Black Bean Salad; Herbed Whole-Oat Salad

Loved-Up Food

Ellie plays culinary cupid and shares her favorite romantic recipes: figs with ricotta pistachio drizzled with honey, green herb dip with crunchy crudites, heart-shaped portobello panini, cherry almond chocolate clusters and you-and-me chicken pot pies. Finger food and food to share that’s irresistible and good for you.

Emeril's Desserts

Episode | From: Emeril Live
It's some of Emeril's favorite desserts with recipes like: Lemony Panna Cotta with Fresh Blueberry Sauce, Fig Mille Feuile with Balsamic Drizzle, Caramel Apple Cheesecake with Cinnamon Anglaise and Butterscotch Sauce, and Flourless Chocolate Cake

French Christmas

Episode | From: Cooking Live
It's Christmas in France. French culinary legend Anne Willan will share her holiday traditions with us. Recipes: Roast Pheasant with Heather and Whiskey Raspberry Gravy; Confit of Brussel Sprouts; Vanilla Ice Cream with Flambeed Fresh Mincemeat

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