Emeril and special guest Chef Charlie Trotter kick up some favorite dishes. Barbecued Shrimp with Rosemary Biscuits; Duck and Wild Mushroom Gumbo; Chocolate Pudding Cke with Coconut Ice Cream.
Emeril says thanks to America's bravest as we learn some kitchen safety tips and visit the Five-Alarm Firehouse winner--Bob Fournier of East Hartford, CT. Firehouse Gumbo; Smoked Rock Shrimp and Corn Beignets; Flaming Pears
Emeril knows football, and when it comes to the big game, he’s ready with a feast worthy of the hungriest quarterback. Spiced Nuts; Chicken and Smoked Sausage Gumbo with White Rice; Garlic Bread
Emeril will show you how to throw the best Super Bowl party ever. A perfect meal for those excited and hungry fans: Big Game Punch, Super Bowl Gumbo, Emeril's Chili, Artichoke & Spinach Dip, Emeril's Chocolate Chip Pie.
Emeril presents some classic dishes with special musical guest Pat Benatar. With recipes for Hearts of Romaine with Spicy Garlic Ranch Dressing; Zucchini Pappardelle with Fine Herbs and Tomato; Spinach Phyllo Pizza; Lo-Fat Seafood Gumbo.
Danny Glover prepares Gumbo in Sag Harbor; Artist/Designer Mary Emery shows painted sisal for home decor; Designer Marcia Akins demonstrates how hats are designed and made; Peconic River Herb Farm; Learn to dry and arrange dried flowers.
Tyler Tailors Tailgating with Tyler Florence; Pro Footballer Hall-of-Famer Don Maynard makes Beer Bread and Kielbasas; Food Doctor - A Hearty Dish to Keep You Warm at the Game; David makes Jumbo Gumbo; Charles Cox discusses beer.
Best friends Lezlie and Kellee want to celebrate the mothers and daughters in their families. With the help of the Party Starters, they turn Kellee's backyard into a Louisiana Mardi Gras. The guests enjoy Gumbo, Chicken Etoufee and Sweet Potato Pie!