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Showing 161 - 170 of 617 results for he perfect smoothie at home

Chicken and Chickpea Chili

Video | 30:42
Join Justin Chapple as he shows us how to make a big, bold weeknight chili you can have on the table in just 30 minutes. This class was previously shot at Justin Chapple's home, but live moderators will be standing by to answer your questions.

Home Sweet Home: Perfect as Pie

Episode | From: The Pioneer Woman
Things are perfect as pie on the ranch, where Ree Drummond is sharing four irresistibly easy pie recipes. To start, there's a celebratory Drunken Pecan Pie and a showstopping Coconut Cream Pie with shortcuts. Ree's festive leftovers star in her Cranberry and Cherry Cobbler Pie, and she whips up a fast and fabulous Cast Iron Blueberry and Nectarine Galette, proving that the pie's the limit.

David Bonom

PROFILES
David Bonom is the recipe genius behind more than 70 cookbooks, including many bestsellers. His work appears regularly in Rachael Ray Every Day, Cooking Light, Better Homes & Gardens (where his recipes often grace the covers), Fine Cooking, Weight Watchers, Eating Well and many others. David travels far from his home base of New York to teach chefs and culinary students and chefs in Africa, South America, the Balkans and more about western flavor profiles and cooking techniques. Closer to home, he develops recipes for corporations that highlight the best features of their products. David began his culinary career working at some of the most prestigious New York City restaurants including Union Square Café, and catering for such notable clients as the Bette Midler, (then) First Lady Hilary Clinton, Sotheby’s, and more. David’s most recent project is Hero Dinners: Complete One-Pan Meals That Save the Day, which he co-authored with his wife and fellow chef Marge Perry.

Lumberjack Brunch

Video | 26:35
Don your favorite flannel (shirt or PJs!) for a hearty brunch with Bobby Flay. He teaches how to make a batch of terrific johnnycake waffles and fry up perfect eggs, sausage and glazed bacon.

Mirror Glaze

Video | 13:00
Chef Dan Langan creates a perfect Mirror Glaze using a technique inspired by Spring Baking Championship. He combines white chocolate chips with sugar syrup and gelatin to make this smooth-as-glass cake finish.

Stuart O'Keeffe

TALENT
Stuart O'Keeffe is an accomplished celebrity and professional chef, known for his hearty but healthy meals. Growing up in Ireland, he first explored his passion for food while cooking alongside his mother. After graduating from high school, he attended culinary school at the Dublin Institute of Technology. In 2016 Stuart released his first cookbook, The Quick Six Fix, which offers no-fuss recipes that are full of flavor. He has also starred on Irish television in Stuart's Kitchen, and on Food Network's Private Chefs of Beverly Hills, as a judge on Chopped, and as a featured chef on OWN's Home Made Simple.

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