Host Stuart O'Keeffe poses with his Surprise Cake, as seen on Let's Eat, Season 1.

Photo by: Jason DeCrow

Jason DeCrow

Stuart O'Keeffe is an accomplished celebrity and professional chef, known for his hearty but healthy meals. Growing up in Ireland, he first explored his passion for food while cooking alongside his mother. After graduating from high school, he attended culinary school at the Dublin Institute of Technology. In 2016 Stuart released his first cookbook, The Quick Six Fix, which offers no-fuss recipes that are full of flavor. He has also starred on Irish television in Stuart's Kitchen, and on Food Network's Private Chefs of Beverly Hills, as a judge on Chopped, and as a featured chef on OWN's Home Made Simple.

Stuart's Recipes

Beef Empanadas

Beef and Guinness Short Ribs

Quiche Lorraine

German Apple Strudel

Chef Stuart's Maryland Crab Soup

Cantaloupe Gazpacho Shooter

Pork Lo Mein

Strawberry and Asparagus Salad

Pheasant Breasts with Pomegranate Glaze

Pine Nut and Date Crositini

Potato Leek Soup

Wild Mushroom Pistachio Pasta

Grilled Jamaican Jerk Boneless Pork with Roasted Banana Mango Salsa

Caramel Fondue with Fresh Fruit

Vegetable Samosas

Veal Osso Buco

Smoked Salmon Rounds with Black Sesame Seeds

Cream-Filled Puff Pastries

Lemon Blueberry Ricotta Pancakes

Pork Wellington with Cherry Port Sauce

S'mores Truffles

Mushroom "Pulled Pork"

A Big Delicious Chocolate Mess

Easy Eggs Benedict

Package-Parceled Cod

Make and Take Sticky Ribs

Cucumber Mint Sorbet

About Stuart

Stuart O'Keeffe

Stuart O'Keeffe is an accomplished celebrity and professional chef, known for his hearty but healthy meals.

Stuart's Show

Let's Eat

Sundays 11a|10c