If you have all the ingredients, you can have a plate of delicious noodles on the table within 15 to 20 minutes, prep included, with this deceptively simple dish. You want to buy an egg noodle or pasta that's relatively thin and has some tooth.
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This quick version of the Chinese dish leans on easy-to-find instant ramen noodles. Pickles stand in for traditional fermented greens, and the brine replaces the sugar that is usually in the recipe.