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Showing 8,121 - 8130 of 13,849 results for meals
Your 4-Week Plan to Getting Ahead in the Kitchen in 2021
Article
This guide is designed help you form habits that’ll get you ahead in the kitchen. Each week, you’ll master several manageable skills that you can stack together like building blocks to get a handle on every aspect of meal prep.
Spotlight Recipe: Butternut Squash Soup
Article
This seasonal butternut squash soup is going to kick off my Thanksgiving meal this year. It whips up pretty easily with an immersion blender, but if you don't have that tool, running batches through a blender is a simple solution.
Fiery Fiesta
Episode
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Boy Meets Grill
Influenced by San Diego taco cuisine, Chef Bobby Flay celebrates and perfects the famous fish taco with orata, a flaky white fish. He grills fish, makes cooked tomato salsa, and finishes off the meal with a tequila cocktail, made with pineapples, crushed ice and some mint.
Easier Than It Looks
Episode
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Cooking for Real
Sunny Anderson makes a flavor-packed meal that comes together in a flash. Her Sweet-Glazed Butterflied Chicken is tender, golden, and basted to sticky perfection. On the side, Tater and Asparagus Toss is fresh and satisfying. A glass of Riesling adds an effortless finishing touch.
Night Before Dinner
Episode
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Barefoot Contessa
This is a spectacular in the fridge meal that fits in around busy schedules and busy times of the year like the Holidays. On the menu a delicious Roast Loin Of Pork With Fennel Stuffing, Cauliflower Gratin, Green Green Vegetables and a Pumpkin Parfait with Ginger Biscuits.
Dream Dinner
Episode
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Big Daddy's House
Get ready for a meal that is fit for a king! Big Daddy is cooking up his dream dinner! He begins with NY Strip Au Poivre, Potatoes Au Gratin and Grilled Asparagus Salad. Then, he has a fiery finish when he makes Plantains Foster on the stovetop.
Savannah, GA
Episode
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$40 a Day
She starts her day with a free meal in her historic B&B. Her next stop is Mrs. Wilkes Boarding House for lunch, and then complimentary high tea at her hotel. After satisfying her sweet tooth in town, she heads to The Crab Shack for dinner.
Cooking for Jeffrey: Deans for Dinner
Episode
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Barefoot Contessa: Modern Comfort Food
Ina Garten's throwing a celebration meal for her friend Deborah Berke, who has been named the Dean of the Yale Architecture School. She's making a sensational Paella Salad, a platter of Goat Cheese, English Oat Crackers and Fig Preserves, and a pitcher of seriously good Rose Sangria.
Southern Table
Episode
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Delicious Miss Brown
Kardea Brown is cooking up the perfect Lowcountry meal for her new Southern table: Fried Chicken with hot honey sauce, Hoppin' John and Sauteed Green Beans with Garlic and Pepper. For dessert, she puts a Southern twist on a sweet Apple Raspberry Cobbler with a Biscuit Top.
Savannah, GA
Episode
| From:
$40 a Day
She starts her day with a free meal in her historic B&B. Her next stop is Mrs. Wilkes Boarding House for lunch, and then complimentary high tea at her hotel. After satisfying her sweet tooth in town, she heads to The Crab Shack for dinner.
