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Showing 8,501 - 8510 of 13,851 results for meals
Last Chef Standing
Episode
| From:
Ciao House
Judges Alex Guarnaschelli and Gabe Bertaccini preside over a cooking duel to see which previously eliminated chef will earn a spot in the finale. The winner will join the other two finalists to cook one last meal, knowing a life-changing prize is within their reach -- an immersive culinary education across Italy to train with renowned master chefs.
Hot Meat and Cool Veg
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's firing up meaty meals and veggie specialties. In Modesto, Calif., a funky spot servin' up Portuguese sausage and a lights-out lamb burger. In Oakland, a vegan joint with outrageous okra gumbo and a meatless spin on succulent sandwiches. And in Islamorada, Fla., a carnivore's paradise dishin' out wicked wings and righteous pork rinds.
From Sandwiches to Stroganoff
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri is digging into all kinds of hearty meals on this trip. In San Antonio, an East Coast-Texas deli mash-up pilin' up smoked meat sensations. Plus a funky joint making big-time empanadas. And in Sebastopol, Calif., a farm-to-table spot putting their spin on stroganoff and making decadent bacon-gelato-toffee waffles.
Dashing Through the Aisles
Episode
| From:
Guy's Grocery Games
For the first game, the chefs are given tasty samples from Santa's little helpers to make their favorite holiday meal in Keep it Sample. Next, the chefs create decadent holiday desserts in Watch Your Weight. The spirit of the season is in full swing as the final two chefs make an elegant New Year's dinner in No Carts Allowed.
Aisle and Error
Episode
| From:
Guy's Grocery Games
It's a middle-aisle showdown as four chefs try to make a decadent dish in Meals From the Middle. Next, a lot of math and a little ingenuity are required to make a seafood dinner for four with less than nine dollars! Then, it's a mad dash through the aisles to make the best hot sandwich in Closing Time.
Music and Mayhem in the Market
Episode
| From:
Guy's Grocery Games
The chefs must make their best dish using only ingredients that start with the letter S and it's not that simple! Next, they must prepare a lavish lunch that won't break their $10 budget. Then, the last two chefs standing must shop to make a comfort meal while trading carts in a chaotic game of Musical Carts.
Guy's Unforgettable Chefs
Episode
| From:
Guy's Grocery Games
Four of Triple G's most unforgettable chefs are back to compete in two challenges jam-packed with unexpected turns. First, the deck is stacked against them as they create a memorable meal in a game of Wild Cards. Then, in the second and final game, the chefs shop for a Sunday family dinner with some back-breaking restrictions.
Weight For It!
Episode
| From:
Guy's Grocery Games
In the first game, the chefs must tighten their belts to make the best burger in Watch Your Weight. Next, the chefs have an easy challenge of making meal with two sides until they learn they're playing the chilling Frozen Food Feud. Finally, the last two chefs must dive into Guy's Grocery List to make a winning pork dinner.
Mom's Garden
Episode
| From:
Home for Dinner with Jamie Deen
Jamie Deen doesn't need a farmer's market when his mom's garden is around the corner! Paula's garden features the freshest vegetables in the South, and provides Jamie with inspiration for the meal: Rosemary Pork Chops, with Creamed Corn and Bacon plus Quick Braised Collards and Seasonal Greens on the side. For dessert, Berry Crisp with Pistachios and Oats.
Friends, Family, Food and Fun
Episode
| From:
Guy's All-American Road Trip
On this leg of the Fieris' epic road trip, a tour of a cow and chicken farm leads to milking and egg-collecting challenges, with everyone enjoying the prize of a mouthwatering steak dinner. The group also takes an exhilarating jet-boat excursion down the Rogue River, plays on the sand dunes and shares a real deal Mexican meal.
