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Family-Style Fish Fry

Flame on! Michael Symon's outdoor, family-friendly meal starts with a Fish Fry with Lime Aioli, where he fries fresh fluke in a pot over coals on the grill. It's not a fish fry without taters, so he uses the grill again to make crispy, creamy Smashed Potatoes. Michael's wife, Liz, joins him to help balance out the meal with a Quick Pickled Zucchini Salad.

Meet My Neighbor, Beth!

Trisha Yearwood's sister, Beth, has officially moved to Nashville, so they're making the perfect welcome home meal using peaches that are straight out of Beth's new peach orchard! Trisha and Beth work together on Creamer Potatoes with Garlic Butter and Toasted Pecans, Shredded Pork with Black Pepper Peach Glaze and Charred Leeks with a Peach Vinaigrette, and they celebrate their first meal officially as neighbors.

Sandwich Lunch Bunch

Breakfast might be the most important meal of the day, but let's not forget about lunch! Trisha Yearwood is teaming up with the Sandwich King, Jeff Mauro, to make some easy and delicious lunch recipes that save time AND money. Whether it's a Green Goddess Chicken Salad Sandwich, Tahini Honey Farro Salad or Crispy Eggplant with Fried Chickpeas, midday meals will never be the same!

Seafood and Sweets

Episode | From: Ten Dollar Dinners
Melissa d'Arabian proves you can serve an elegant seafood meal without splurging on cost. Pasta alla Pescatore takes center stage, with delicate flounder and sweet shrimp in a white wine-tomato sauce. Romaine Salad is a crisp and satisfying side, dressed in a light Parmesan Vinaigrette. For the grand finale, Orange Chocolate Lava Cakes send the meal over the top while staying under budget.

Let's Do Lunch

Episode | From: Chopped
In this competition, the usual rounds are replaced with breakfast, lunch and dinner. The morning meal must include tiny eggs and fancy coffee. In the second round, the chefs have to make midday meals featuring lunchbox favorite peanut butter and jelly. A strange turn of events in the dinner round finds one of the competitors searching frantically for an ingredient that has mysteriously vanished from sight.

Dami Gojeh Farangi

Recipe | Courtesy of Shadi Hasanzadenemati
for Food Network Kitchen
Total Time:
1 hour 5 minutes

Orange-Pineapple Cooler

Recipe | Courtesy of Bobby Flay

Finger Food

Episode | From: Cooking for Real
Give your utensils the night off and dig into this hands-on meal! Perfect for entertaining, equally satisfying on nights when you just want to graze!

Wedding Anniversary

Episode | From: Barefoot Contessa
Ina Garten celebrates her 35th wedding anniversary with her husband Jeffrey at their home in the Hamptons with a nostalgic meal updated to present day.

5 Ingredients or Less

Episode | From: Sara's Secrets
Throw together an entire meal with only five ingredients. Bacon-Wrapped Trout with Rosemary; Crisp Rosemary Potatoes; Haricots Verts w/ Lemon Brown Butter; Tarte Tatin.

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