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Showing 2,741 - 2750 of 4,693 results for mexican

Pulled Pork Burritos

Recipe | Courtesy of Robert Irvine
Total Time:
4 hours 25 minutes

Seared Tuna Tostada with Black Bean Mango Salsa

Recipe | Courtesy of Bobby Flay
Total Time:
55 minutes

Posole Verde in Jackson, Wyoming

Video | 01:08
Guy Fieri steps into the kitchen at Pica's Mexican Taqueria in Jackson, Wyoming, where they blend up their own tomatillo salsa for their delectable pork posole verde.

Chicken and Chorizo Pozole

Video | 44:10
Learn how to make a speedy weeknight version of the beloved Mexican soup, coaxing maximum flavor out of boneless, skinless chicken breasts using chorizo, chili powder and plenty of aromatics.

French-Mex Toasties

Video | 05:00
Trisha Yearwood uses a mini-muffin shortcut to create a Mexican spin on a breakfast classic that has a hint of heat from a chile-infused chocolate sauce and spiced whipped cream.

Rick Martinez

EDITORIAL
Rick Martinez is a cook, writer, pitmaster and Food Network recipe developer with a deep love of Mexican culture and cuisine. Formerly a Senior Food Editor at Bon Appetit and host of a City Guide video series on Mexico City, Rick spends as much time as possible eating his way around Mexico. Originally from Austin, Texas where he learned the art of smoking briskets, he currently lives in New York dreaming of tacos.

Cinnamon Sugar Churros

Recipe | Courtesy of Sandra Lee
Total Time:
25 minutes

Turkey Tortilla Soup

Video | 23:18
Hold on to your roasted turkey leftovers -- including the bones to make stock -- and make this spicy Mexican-inspired soup the next day.

Mexico City-Style Burgers

CLASS | Courtesy of Bobby Flay
8m Easy

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