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Showing 3,911 - 3920 of 4,693 results for mexican
Sensational Surprises
Episode
| From:
The Best Thing I Ever Ate
These unexpected and delicious food finds are no longer a secret. Robert Irvine is in for the surprise of his life with one-of-a-kind dumplings in Philadelphia. Geoffrey Zakarian is left stunned and speechless by a tropical sundae in New York while Ali Khan uncovers marvelous Mexican food in St. Petersburg, Florida.
Global Grub
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri rolls out for great foreign flavors: Scandinavian cooking at a place in Chicago, from meatballs with lingonberries to house-cured gravlax; Middle Eastern favorites at an old drive-in in Arlington, Texas, from falafel to pilaf; and authentic Mexican cooking in Guy's home town, Santa Rosa, Calif., from homemade tacos to sopas.
Poker Night with Aunt Jean
Episode
| From:
Farmhouse Rules
Nancy's Aunt Jean is in town from Las Vegas and has developed a love for Mexican food. Nancy is putting together a small poker night with a Southwestern flair, with Chorizo Quesadillas With Easy Homemade Salsa, Buffalo Shrimp Skewers, Nancy's Pomegranate Guacamole and Sparkling Vodka Margaritas, made with apple vodka from a nearby orchard.
En Fuego Fieri
Episode
| From:
Guy's Big Bite
Guy fires up the romance with a spicy meal inspired by his Mexican vacations. Tender halibut in a pumpkin seed crust heats things up with a Cilantro Serrano Cream sauce. On the side, Guy's mashed potatoes are creamy, cheesy, and studded with roasted peppers. Dessert keeps the flames alive with chile-dusted Chocolate Quesadillas.
Golden-Fried Deliciousness
Episode
| From:
Guilty Pleasures
Food Network Stars and celebrities are exposing their favorite Guilty Pleasures! Discover where Ross Mathews gets his Mexican food fix in the California desert and see Richard Blais' favorite cheesy apple pie. Joey Lawrence revels in a burger from Virginia, and find out why Fabio Viviani likes his spaghetti and meatballs in sandwich form.
Easy Chicken 4 Ways
Episode
| From:
The Pioneer Woman
Ree Drummond shares a collection of her favorite easy chicken recipes from times gone by. First, there's Chicken Enchilasagna, a crazy Italian-Mexican mash-up, followed by Crispy Chicken Florentine Melts, a fridge-raid treasure. Then, she makes an incredibly comforting Braised Chicken with Apricots and serves up Crispy Chicken Skins to go with drinks.
Blackened Duck topped with Mango Salsa and served with Wild Rice and a Vegetable Medley
Recipe
| Courtesy of Team B Family
- Total Time:
- 1 hour 20 minutes
A-Z: B for BBQ Bonanza
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's digging into everything from chicken to brisket. In Fargo, N.D., a funky place piling barbecue onto mac and throwin' heat into wings. A Mexican joint in Parkland, Fla., pumping out righteous recipes inside a gas station, and, in Philadelphia, a scratch-made spot servin' up hearty home cooking with a healthy spin.
Flavor Adventure
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's taking a culinary trip filled with adventurous flavor. In Los Angeles, a funky spot all about filling bowls with eclectic eats. In Norfolk, Va., a market and restaurant with Mexican specialties that you probably haven't seen before. Plus, a farm-to-table food truck in Maui, Hawaii serving up all kinds of global greats.
